mussels, white wine and garlic sawwwwwwwce
my favorite. Jason loves blues
gluten-free, blueberry cobbler. YUMMY
making a smoothie right now.
Eggies and toast, my favorite breakfast. Usually I just make the toast in the pan of the toaster oven, so the bottom is soft and the top is nice and crunchy.
prettiest color evaaaa, Guara’s mojitossss
Chinese food and homework.
This one in particular.
2 handfuls of spinach
1 cup of soymilk
1 teaspoon of honey
Blend that shit up et voila!
trying to eat healthy again.
sushi for lunch!
In Oceana, New Orleans. Fantastic food, eat there if you go to nola.
Had A Cappocino with a shot of….some liquer. Didn’t even card me. :)) At Luciano’s on the riverwalk in San Antonio.